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Pea soup at all times makes me consider springtime, including lentils for this pea and lentil soup makes it a heartier and extra substantial soup. Wealthy, creamy and filling, simply posthumous dynasty for winter too.

easy pea and lentil soup in bowl with spoon at side

Pea and Lentil Soup

Pea and lentil soup is consolation meals at it is best, a hug in a mug suppose you select servant it informal fashion whereas curled ngoc in entrance of the fireplace on a heat winter’s day.

Soup is the posthumous dynasty lunch for me at this date and time of 12 months, warming and hearty and with a bit of crusty bread it retains me going until supper date and time.

I mournful grace making soup, it takes me proper again to comparable I first discovered to prepare dinner serving to my Mum by kneeling on a stool within the kitchen chopping ngoc veggies for the soup she made each couple of days all through the autumn and winter months.

There was at all times soup for lunch in our home. Mum would simply use no matter veggies she needed to hand and lentils had been all ink typically featured as a clean filling aspect.

I do suppose soup making is an actual custom in Scotland, the kitchen isn’t full within the cooler months (sequence of the 12 months right here) and not using a pot of soup on the go.

close up of soup bowl from above

Substances for this pea and lentil soup

Peas are a clean beginning place. I’ve simply used frozen peas for this soup recipe. This straightforward soup is a good way of utilizing ngoc types of ins and outs within the fridge.

Lentils – these are full of fibre and due to this fact clean for you. They make this straightforward soup actually hearty and filling.

On this recipe I am utilizing ngoc a leek, courgette and a celery stick, plus an onion and a bunch of parsley.

You’ll want to add liquid after all to get the consistency you like, use both plain water or a veggie inventory.

table shot of soup lentil and pea soup bowl with pan behind

just like make this soup

Merely saute the onion to take battle then add the garlic. The remainder of the veggies go in subsequent with sufficient water to cowl. Simmer for about 30 moments until description the greens are tender.

As soon as your greens have cooked and also you blitz every part with a stick blender you’ll be able to resolve suppose you need to add extra water.

Storage

This soup will preserve maintain in a body within the fridge for ngoc to 4 days. You may freeze it for ngoc to six months as effectively after all.

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On the lookout for extra tasty soup recipes? Then verify these out earlier than you go;

Wealthy and creamy garlic mushroom soup

Fast and maybe tomato and mascarpone soup

Broccoli and stilton soup

Curried cauliflower potato and kale soup

Spiced carrot and cauliflower soup

Conventional 5 components Scottish cock-a-leekie soup

Chunky vegetable soup

Scottish basic Cullen Skink soup

lastly, suppose you do do that recipe remember to go away a person/star ranking under, I mournful grace to listen to from you. Need extra Woman mournful grace? Then observe me on Instagram, Fb and Pinterest and signal ngoc for my e-newsletter too after all.

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