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Get this straightforward recipe for Pork Hamonado that has an ideal stability of candy and savory and with meat so tender, it melts in your mouth.

Pork Belly cooked in soy sauce and pineapple juice.

Studying: find out how to prepare dinner pork candy meat

What’s Hamonado?

Pork Hamonado is a Filipino dish that includes cooking the meat in pineapple juice.

It’s or was a type of meals that’s solely served at particular events like for Christmas or Fiestas. Understandably, not solely as a result of most peculiar folks from earlier years couldn’t afford to eat pork day by day however, additionally, such wealthy meals needs to be solely eaten sometimes.

However these days, it is change into widespread to see it on the lunch or dinner tables on any common day.

Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in your mouth.  |  bestchoicekitchen.com

What reduce of pork to make use of?

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Completely different type of pork cuts can be utilized so long as there may be some fats in it. It is because this dish includes sluggish cooking the meat within the sweetened soy sauce. This course of will deliver out the pork’s taste. For this Pork Hamonado recipe, I used pork stomach. Different cuts that can be utilized are pork ham, neck or shoulder.

What I like about this recipe is it pretty easy and simple. The toughest half, for me at the least, was the ready whereas the meat is cooking which could take a while to get that tender melt-in-your-mouth meat, nevertheless it was positively value it!

Pork Belly cooked in soy sauce, pineapple juice and spices until melt-in-your-mouth tnder.

Some Q&A about cooking this Pork Hamonado Recipe

What pork cuts to make use of?

I used pork stomach for this recipe however Pork knuckles, pork legs (ham), pork shoulder, or any half that has fats hooked up needs to be good for this recipe. Cooking time could differ although relying on the toughness of the meat.

What sort of soy sauce to make use of?

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I do know that this is able to not be a query in case you are within the Philippines as we solely know one type of soy sauce. The others go by a special title for us (normally we name them by the model).

In different international locations, nonetheless, there are totally different soy sauces available in the market and so they have totally different flavors and render totally different outcomes. If yow will discover a daily soy sauce from the Philippines, then that might be good, in any other case, search for the all-purpose or darkish selection.

Sweetened pineapple juice or not?

You should utilize any of the 2 truly. But when you’ll use sweetened pineapple juice, skip the sugar first as it could be already too candy whether it is added.

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