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This Tex Mex Sluggish Cooker Breakfast is the right simple recipe for a simple morning meal! Layers of tender hashbrowns, sausage and bell peppers are mixed with a wonderfully seasoned egg combination.
The entire thing is topped off with cheddar cheese and cooks effortlessly in your gradual cooker whilst you’re having fun with morning espresso together with your company. An ideal scrumptious fiesta of flavors, this can positively develop into a breakfast go-to!
Studying: easy methods to prepare dinner a quiche with already made pie crust
I’m so excited to have partnered with McCormick to convey you this recipe.
I like utilizing my gradual cooker to arrange meals forward of time, particularly once I’m feeding a crowd!
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With layers of hashbrowns, sausage and crisp contemporary bell peppers, this Sluggish Cooker Breakfast is seasoned completely with taco seasoning (and naturally a beneficiant serving of cheddar cheese).
The night earlier than I brown the meat and chop the entire greens. Within the morning it is so simple as layering every little thing within the gradual cooker and turning it on.
Whereas I’ve used sausage, peppers and onions as the primary add ins on this gradual cooker breakfast, you may add all your favorites, like ham, corn, black beans, cooked mushrooms, tomatoes, or no matter else you may need within the fridge .
If you wish to maintain issues a bit extra easy, simply use the seasoning and the eggs for a fast and simple dish that’s loaded with tons of taste!
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I make this with shredded hashbrown potatoes however you can too use diced hashbrowns and even leftover roasted potatoes if you happen to occur to have them readily available! If not, you may sub out the potatoes for cornbread or bread to create a strata type breakfast casserole!
Serve it with salsa, guacamole, bitter cream and garnish with inexperienced onion or contemporary parsley! Not solely flavorful, however so lovely!
I’m so excited to have partnered with McCormick to convey you this stomach warming recipe. Whereas I used to be compensated for this submit, all ideas and opinions (and this yummy recipe) are my very own. Working with the manufacturers I like permits me to maintain bringing you the nice recipes you’re keen on!
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