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This scrumptious chunky hen and potato soup is a real winter hotter. Hearty and filling, it’s easy to make and brimming with nutritious substances.
Studying: how lengthy do potatos take to prepare dinner in hen soup
This hen and potato soup makes a incredible gentle meal, excellent on a chilly day. Print addition to the hen and potatoes it additionally incorporates leek, carrot, celeriac and backyard peas for added taste and goodness. I additionally added a bit corn flour on the finish of cooking for a extra creamy texture. The greens produce a lot taste that there was no want so as to add any spices. I popped 1 bay leaf into the pot and served this soup with freshly chopped parsley.
This hen soup with potatoes could be very straightforward to make and prepared in solely about 50 minutes.
In case you are a fan of hen soup you may also like wholesome hen noodle soup with spiralized veggies. Try additionally Polish egg drop soup, which is predicated on Polish hen noodle (‘rosol’) soup recipe. You may also like Polish krupnik (barley) soup.
Learn how to make hen and potato soup: step-by-step
first.In a pot warmth up the oil, add the bay leaf, chopped onion and leek, stir and prepare dinner gently for about 4 minutes till softened, stirring usually.
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2. Push the combination to the facet, add the hen items and prepare dinner for two minutes on all sides.
3. Add the potatoes, carrot, celeriac and scorching vegetable inventory, cowl and convey to the boil. Decrease the warmth and simmer for 30-35 minutes or till the greens are totally cooked. Stir sometimes.
4. Take away from the warmth, rigorously take the hen out of the pot and place on a chopping board. Separate the meat from the bone, chop the meat roughly and put again into the pot together with the frozen peas.
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5. In a small bowl mix the corn flour with 2 tablespoons of scorching water and stir till clean. Warmth up the soup once more, add the flour combination, stir and convey to the boil once more. Simmer for 1 minute. Take away from the warmth, season to style and serve.
You may also like this chunky leftover turkey soup with greens and beans.
High ideas for making hen potato soup
- Hen: I used hen thighs however you need to use hen legs/quarters (2 small or 1.5 giant ones) in the event you like. Hen breast just isn’t appropriate for extended cooking and I don’t advocate it for this recipe.
- Potatoes: Use all-rounders corresponding to Maris Piper or Yukon Gold.
- Greens: I used carrot, celeriac and leek however you may add different greens into the soup. Good selections could be parsnip, candy potato and turnip.
- Herbs: My favourite herb in any hen soup is parsley. I used it as garnish on this recipe however you possibly can add just a few sprigs into the pot. Add a bit thyme (1 spring) in the event you like, too.
- Cooking time: This may rely on how finely you chop your greens. Strive to not overcook the soup because the greens might grow to be too tender.
- Retailer: Hold refracted for as much as 4 days.
- Freeze particular person parts for as much as 3 months.
Extra hen and potato recipes
- Creamy Lemon Hen Potato Bake (Wholesome)
- Sauerkraut Casserole with Hen
- Hen Mulligatawny Soup with Candy Potato & Spinach
Try additionally this assortment of wholesome hen recipes.
You might also like this assortment of over 12 creamy vegan soups.
For those who make this straightforward hen potato vegetable soup I would like to know the way it turned out for you. Did you add totally different greens? Let me know within the feedback beneath, thanks!
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